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Cranberry for meat and cheese
The Symbol:
10703711364
9.90
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Mało
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Cranberry is one of the strongest antioxidants, a rich source of vitamin C, iron and fiber. Cranberries are considered one of the healthiest in the world. Like garlic, oregano, or pine, it belongs to the group of natural antibiotics. In addition to vitamin C, it contains vitamins B1 and B2, B6, E, carotene and calcium, potassium, phosphorus, copper, iron, iodine, magnesium, bioflavonoids, polyphenols, proanthocyanidins, tannins, tannins, citric acid and malic acid.
The richness of ingredients contained in cranberry makes it very widely used in natural medicine. Cranberry is used in colds or angina, rheumatic diseases, also for vitamin deficiency and general fatigue. Cranberry has antibacterial and antifungal properties. It is effective, e.g. in the fight against bladder infections and skin diseases and stomach ulcers. Cranberry affects bacteria, which are responsible, for example, for the formation of ulcers, as well as microorganisms that cause caries, gum and periodontal diseases. The acidic substances contained in the cranberry make it difficult for the helicobacter pylori bacteria to adhere to the gastric mucosa, while on the teeth they form a coating that prevents the bacteria from adhering to the enamel and infecting the gums. Consuming cranberries is therefore conducive to caring for oral hygiene. Cranberry also has a diuretic and cleansing effect on the body. Supports the prevention of kidney stones. It will also be useful for people who want to strengthen their body.
Cranberry is a perfect sweet and sour addition to meats and cheeses. Great sauces are made on the basis of cranberry jam.
Enjoy your meal !!!
Cechy dodatkowe:
ekologiczne, niskotłuszczowe, niesiarkowane
Certyfikat:
Ekologiczny
Produkt nie zawiera:
cukru, konserwantów, antyzbrylaczy, barwników, drożdży, oleju palmowego, tłuszczy trans (utwardzanych)
Marka:
polbioeko
Kod producenta:
5901761
Nazwa handlowa:
makaron
Waga:
0.25
Waga produktu z opakowaniem jednostkowym:
0.3
Sposób przechowywania:
Przechowywayć w chłodnym i suchym miejscu.
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